Salford Rum X The Black Friar
Looking to make a day of your Rum Experience? Why not join our neighbours at The Black Friar and enjoy an exclusive two course menu, saving £10 when you book the meal and the Rum Experience together. The Black Friar is just 5 minutes walk from the distillery.
When you book, select the time for your Rum Experience. The meal times are:
- 12pm Rum Experience with dining afterwards at 2pm.
- 2:30pm Rum Experience with dining before at 12:30pm.
- 5:30pm Rum Experience with Dining before at 3:30pm.
Your reservation with The Black Friar will be made automatically when you book below.
What's included?
Two course meal at The Black Friar plus our Spiced Rum Experience at the Dirty Old Town Distillery.
The Rum Experience lasts around 75 mins and includes:
• Guided tasting of 4 of our rums
• Two expertly mixed rum cocktails
• Insight into the history of rum
and spices through Salford Docks
• The story of how a drunken idea
turned in to Salford Rum
• Q&A Session
•10% discount off purchases in our rum shop
After your experience, the shop and bar will be open for you to enjoy a few more tipples if you wish, and there is a great selection of pubs nearby, including The Blackfriar, The Eagle Inn, The Kings Arms and many more, or wander into MCR city centre just a 10 minute walk away.
Over 18s only.
To book a private experience or corportate event, please email distillery@salfordrum.com
CANCELLATION POLICY
Our Rum Experience and vouchers are non-refundable. In the unfortunate event that you cannot attend your booking we will happily transfer you to an alternative date. However, we require a minimum of 7 days notice. Unfortunately, we cannot transfer bookings with less than 7 days notice before the event.
SPICED RUM EXPERIENCE
SPICED Rum Experience
Nestled under the Salford railway lines, just a stones throw from Manchester city centre is The Dirty Old Town Distillery, home to Salford Rum and the Spiced Rum Experience.
We hope Salford Rum fans, seasoned rum aficionados, or cocktail lovers, will enjoy this up close and personal opportunity to sample our rums first hand, in the distillery where they're made and learn about the history of spiced rum and our journey so far.
Willow
Willow is our 380L column still. The name Willow was chosen by Salford resident Paul Sly and is a reference to the willow trees that grow alongside the banks of the River Irwell that flows through our great city. Salford itself is named after the very same Willow trees, originally derived from the Anglo-Saxon Sealhford "sallow-tree ford".
The Willows was also the name of the stadium that was the home of Salford Rugby League from 1901 - 2011.